Main Dishes
There’s nothing boring about this red cabbage recipe, it’s packed with flavour! Naturally sweetened with apples and slowly cooked with fennel seeds, smoky bacon, rosemary and balsamic vinegar. This dish is the perfect accompaniment to roast meats. Add a dash of clementine juice for extra festive flavour.

For more great Christmas Recipe Ideas, check out Jamie’s new Christmas book |

Links from the video:

Hassleback Potatoes |
Common Veg Coleslaw |
Super Food Tofu Burger |
Mighty Waldorf Salad |
Vegetarian Christmas Playlist |

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